Some of the “benefactors” of our church’s former food pantry
clearly had never heard of the concept of giving God your best. From expired
food to products that were unidentifiable because their packaging was in a
foreign language, to bags that included roaches along with the food, many items
went straight to the trash can. Frequently, the shelves included borscht
(what is it, anyway?), sauerkraut, and pickled beets; and always, after the
holiday season, there was a nice supply of canned pumpkin pie filling and
cranberry sauce – not necessarily bad things but not one’s first choice for
feeding a hungry family.
When God required his people to offer their best, it was a
sacrifice in more than one way. I can imagine the temptation to bring their
defective animals to the temple instead. What difference could it make if the
deformed or the diseased animals were culled from the herd to be burned on the
altar? It wasn’t as if God was going to eat the meat – it was all merely
symbolic, wasn’t it?
Well, yes, the sacrifices and the rituals were symbolic but they were instituted to remind God’s people of his place in their lives.* And apparently, we need to be reminded that God deserves our best. Whether it’s in how we use our time or talents, or how generously we give to the poor, we demonstrate our level of appreciation to the one who has given us everything we have.
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“Food” for thought....Thanks Connie for the reminder!
ReplyDeleteThanks!
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